Print

The Best Bariatric Seed Recipe for Weight Loss:

A clear glass jar filled with a homemade bariatric seed mix containing flax, chia, pumpkin, and sunflower seeds

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A high-fiber, protein-rich bariatric seed mix designed to support weight loss and provide long-lasting satiety. Easy to prepare and incredibly versatile.

Ingredients

Scale

2 tbsp pumpkin seeds

2 tbsp sunflower seeds

1 tbsp chia seeds

1 tbsp flaxseeds

1 tbsp olive oil

Pinch of sea salt

1/2 tsp nutritional yeast

1/4 tsp turmeric

Optional: 1/4 tsp chili powder

Optional: 1/2 tsp lemon juice or apple cider vinegar

Instructions

1. Toast the Seeds Toast pumpkin, sunflower, chia, and flaxseeds in a dry skillet over medium heat for 3–4 minutes until golden and fragrant.

2. Add Olive Oil Remove from heat and drizzle with olive oil, stirring to coat the seeds evenly.

3. Season the Mix Sprinkle in sea salt, turmeric, and any optional seasonings like chili powder. Stir well.

4. Finish with Yeast Add nutritional yeast last for maximum flavor.

5. Cool the Blend Spread the mixture on parchment paper to cool completely.

6. Store Properly Once cool, transfer to an airtight container and refrigerate.

Notes

Flavor Tip: Try cinnamon and vanilla for a sweet version, or garlic and cumin for a savory twist.

Usage Idea: Sprinkle on yogurt, blend into smoothies, or stir into oatmeal for added texture and nutrition.

Storage Advice: Refrigerate for up to 7 days or freeze small portions for up to 3 months.

Flaxseed Prep Tip: Grind flaxseeds before use if digestion is sensitive. It helps nutrient absorption and reduces bloating.

Nutrition